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Title: Fish
Date: 3/9/18
Stage of Development: Fry-(1-2 in) fingerling (3-4in)
The temperature is acceptable at 52.3 degrees, PH level is at 6.8, the ammonia level is at 2, there are no nitrates, the tank is clean, and the water is not cloudy.
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Title: type in name of management group
Date: date of measurements
Stage of Development: Fry-(1-2 in) fingerling (3-4in)
Summary: Construct a summary of conditions of the tank and trout development here
Insert image and short description{ type text here}
Name of management group
Date:
Stage of Development:
Summary:
Construct a summary of conditions of the tank and trout development here
Insert image and short description{ type text here}
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