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Title: Fish

Date: 3/22/18

Stage of Development: Fry-(1-2 in) fingerling (3-4in)

The temperature is at an acceptable 52 degrees Fahrenheit, the PH level is at 6, the amonia level is at 2, there are no nitrates in the tank, the tank is clean, and the water is not cloudy.

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Title: type in name of management group

Date: date of measurements

Stage of Development: Fry-(1-2 in) fingerling (3-4in)

Summary:    Construct a summary of conditions of the tank and trout development here

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Name of management group

Date: 

Stage of Development: 

Summary: 

    Construct a summary of conditions of the tank and trout development here

Insert image and short description{ type text here} 

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